Quantitative Consultant – Food & Beverage

$70,000 - $80,000 + super

Don’t just provide recommendations, solve problems for key clients in the Food & Beverage sector!

With a passion for discovery, this agencies strategic insights helps Food and Beverage brands make the right decisions and bring customers into the forefront.

Due to growth the team is looking for a switched on Quantitative Researcher to join them! The food & beverage sector is entering a new era – online shopping is on the rise, health trends are constantly changing, veganism is a new wave and gin is now the spirit of choice!

Through blending both qual and quant research this agency deep-dives into understanding the way that consumers are changing, what clients need to do to stay ahead of the curve. You will get your hands dirty on a mixture of projects – branding, innovation, new product development, pricing and packaging.

Ideally they are looking for researchers who have prior commercial agency/ or Clientside experience, strong quantitative skills (SPSS, Q and excel), an ability to tell a story and exceptional communication.

What else is on the cards;

• Warehouse style offices in the heart of Melbourne, close to bars and restaurants
• Agile and innovative approach to problem solving
• A collaborative environment
• Big named local and international clients
• Work trips and social events
• Awesome leaders
• Tailored progression plans

If you are interested, please get in touch with Emily Moser emoser@resourcesgroup.com or call me on +61 02 9258 1020

Contact Details:
Tel: +61 02 9258 1121
Contact: Emily Moser

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